This Week's Menu

Spinach Kiwi Waffles

Protein Waffle, Spinach, Kiwi, Chicken Sausage, Sides of Fresh Fruit & Lemon Cream

P:26 g   C:41 g   F:17g

Cal= 421

Country Breakfast

Ground Beef, Scrambled Eggs, Cheddar Cheese, Golden Roasted Potatoes, Asparagus, Yellow Squash, Side of House Sauce.

P: 43 g   C: 25 g.  F:34 g

Cal= 578

Gluten Free


Pesto Chicken

Grilled Chicken, Bowtie Pasta, Carrots, Red & Yellow Peppers, Pesto Sauce on Top

P: 48g  C: 49g  F:23g

Cal= 595

Mango Chicken

Chicken Cooked in mango Sauce, White Rice, Broccoli, Garnish of Green Onion

P: 42g  C:61g  F:5g

Cal= 457

Dairy Free / Gluten Free

Pepper Steak

Cooked Steak in Asian Sauce, White Rice, Bell Peppers, Green Onion.

P: 40g. C:56g. F:13g

Cal=501

Dairy Free/Gluten Free

Stuffed Meatballs

Ground Beef, Mashed Potatoes, Broccoli, Carrots, Side of Gravy, Ketchup Glaze, Parsley.

P: 39g.  C:54g.  F:23g

Cal= 579

Dinner Salmon

Grilled Salmon, Jasmine Rice, Cabbage, Broccoli, Carrots, Side of Spicy Teriyaki, Garnish of Green Onion

P: 32g.  C:52g.  F:15g

Cal= 471

Dairy Free/ Gluten Free

Vegan Mac and Cheese

Plan Based Chorizo, Vegan Cheese, Rotini Pasta, Black Beans, Pico de Gallo, Parsley

P: 26 g.  C: 61 g.  F:27 g

Cal= 591

Dairy Free/ Vegan

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